WALTON Varieties

WALTON was released by Virginia Tech and the University of Florida jointly early in 2019. It is a Virginia-type peanut cultivar with similar good agronomic performance when compared with Bailey, Emery, and Bailey II under “normal” production with superior performance than these cultivars under extreme water deficit conditions. Seed are elongated in shape and seed testa color is light pink to pink. It has dark green foliage; an intermediate growth habit and the main stem is not distinguishable from the lateral branches. Walton is a high-oleic cultivar with maturity similar to Virginia-type cultivars developed for the Virginia-Carolina Region. US PROTECTED VARIETY APPLIED FOR and can only be sold as a Class of Certified Seed. Variety Producers
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The North Carolina Crop Improvement Association (NCCIA) is a non-profit educational and service organization recognized as the official agency for seed certification in North Carolina. Certification is a system of records, inspections, and standards.
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